Lucky Eight Brand - Yunnan Pu erh tea 100 Teabags

The flavor is bold and can vary widely depending on age and type, with profiles that can be smooth, fruity, peaty, grassy, musky, herbal, and earthy.

• The flavor often develops and sweetens over multiple steeps. 
• Post-fermented: Unlike other teas, pu erh undergoes a microbial fermentation process after drying, which darkens the leaves and allows them to develop and mature over time.
• Aging potential: Pu erh improves with age and can be stored and matured for years, even decades, much like a fine w
• Form: It is often sold in compressed forms like cakes, bricks, or tuocha (bowl-shaped) for easier storage and aging, though loose-leaf varieties are also available.
• Washing: A traditional step before drinking involves a quick rinse of the leaves to awaken them and wash away any dust or bacteria from the fermentation and compression process.
• Storage: Because it ages like wine, it's important to store pu erh properly to allow it to mature.